Sammic SV-420T Vacuum Sealer
Sammic Vacuum Packing Machine / Vacuum Sealer.
Vacuum Sealing increases the shelf life of raw or cooked food, with no loss of weight.
Designed for packaging of raw or cured food. For packaging products that are going to be cooked via Sous vide cooking.
Powered by Busch. Vacuum controlled. Extremely accurate, precise and consistent results every time.
Pulse-controlled decompression prevents damage to the product and breakage of the bag.
- Warranty: 1 year
- Pump capacity: 10 m3/h
- 10 m3/h Busch vacuum pump.
- Bar length: 414 mm
- Total loading: 370 W
- Vacuum pressure (maximum): 2 mbar
- Electrical supply: 230 V / 50-60 Hz
- Deep-drawn chamber.
- Internal dimensions: Width: 430 mm - Depth: 415 mm - Height: 145 mm
- External dimensions: Width: 500 mm - Depth: 500 mm - Height: 413 mm
- Net weight: 64 Kg
· Improves the durability of cooked or raw food, with no loss of weight.
· All functions are controlled by a microprocessor, which allows control of the exact desired vacuum percentage in the chamber.
· Vacuum PLUS: allows to program an extra vacuum time once 99% vacuum has been reached.
· Easy to program. 10-program-memory.
· Stainless steel body.
· Stainless steel deep-drawn chamber.
· Cordless sealing bar.
· Softair as standard.
· Gas flush as standard.
· Digital keyboard.
· LED’s indicate each cycle stage whilst performing.
· STOP key allows the interruption of the cycle at any stage, moving on to the next step.
· Pump drying program: improves the durability of the machine.
- Vac-Norm external vacuum kit.
- Bag cutting kit.
- Liquid insert plate set.
- Vacuum sealing bags.